As you may or may not have heard- I have been accepted into the Social Work program at BYU-Idaho. I've been waiting since January to hear of their decision, so you can imagine that this news lifted a lot of stress off my shoulders. It was so weird to not know what I would be doing my last semester of college...and potentially the rest of my life! I love it when things go according to plan.
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Luckily, I've been steadily moving up the waitlist in Abnormal Psych....I started at #10 and I'm at #4 |
But don't worry, things won't be
too easy-breezy for me around here. With my good news came time to register for my first semester, essentially I kissed summertime goodbye with 20 credits. I've never taken 20 credits before. But, because I'm a transfer student I'm still making up for all those missed religion classes and generals that didn't transfer from good ole Westminster College. This semester I have 15 credits and that seemed like a lot, but I'm thinking I might pull off a 4.0 for my first time
ever....anyway, I'm probably just a big baby and I'm sure I'll find some way to make it work
(but until then I'll probably stress about it a whole lot).
To celebrate, my husband took me out for
my favorite treat--frozen yogurt. The above is his creation. I think its pretty funny because I am such a psycho about my yogurt; all the flavors must go together. And, in my opinion, vanilla wafers/kiwi/gummy worms/cherries and chocolate yogurt don't mix. To each his own.
Life is good. Everything works out, people!
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